タイトル：贵州牛瘪火锅，一锅沸腾的牛粪？百草汤气味美妙，阿星吃黔东南美食Guizhou snack Cow Dung Hot Pot in China
投稿者：阿星探店Chinese Food Tour
Qiandongnan in Guizhou has a very special delicacy, which is the Niubie, the locals call it Baicao soup or Cow Dung Hot Pot. The green soup base is stewed with special spices in the forage that has not been completely digested in the cow’s stomach, mixed with cow bile and gastric saliva. Although it seems that outsiders can’t swallow it, it is the top hospitality in Guizhou. Axing eats dry Cow Dung Pot and Cow Dung Hot Pot, challenging the special cuisine of Miao and Dong nationalities.