四川宜宾李庄白肉,肉片比纸薄,厨师刀工了得,阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin / 阿星探店Chinese Food Tour

四川宜宾李庄白肉,肉片比纸薄,厨师刀工了得,阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin / 阿星探店Chinese Food Tour

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タイトル:四川宜宾李庄白肉,肉片比纸薄,厨师刀工了得,阿星逛古镇吃白糕Sichuan Cuisine Lizhuang White Meat in Yibin

投稿者:阿星探店Chinese Food Tour

再生時間:11:49

公開日時:2021-08-14 17:00:30

概要欄

李庄古镇位于四川省宜宾市,素有万里长江第一古镇的美誉,是抗日战争时期大后方文化中心之一。古镇上有美食三绝,白酒,白肉,白糕。李庄白肉又名李庄刀口蒜泥白肉,肉片切得比纸薄,非常考验厨师的刀工,蘸辣椒酱料吃口感脆而不腻。阿星逛古镇吃白糕。
Lizhuang Ancient Town is located in Yibin City, Sichuan Province. It is known as the first ancient town on the Changjiang River in thousands of miles. It is one of the cultural centers of the Rear Area during the Anti-Japanese War. There are three delicious foods in the ancient town, white wine, white meat, and white cake. Lizhuang white meat is also known as Lizhuang knife-edge garlic white meat. The slices of meat are cut thinner than paper, which is a test of the chef’s knife skills. The taste is crispy but not greasy when eaten with chili sauce. Axing visits the ancient town to eat white cake.

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